Indo Chinese Menu

A fusion cuisine featuring crispy salt & pepper starters, assorted fried and grilled dumplings, greens and vegetables tossed in garlic sauce, along with classic fried rice and chow mein.

Typical Menu Includes

“Every dish is crafted fresh on the day using premium spices sourced directly from India.”

Dry Chilly Chicken

Crispy Duck Rolls

Crispy Chicken Salt & Pepper

Chicken & Chive Dumpling

Grilled Shangai Dumpling

Chicken Satay

Black Chicken

Roast Sesame Chicken

Shredded Crispy Lamb

Roasted Lamb Chops

Sesame Prawn Toast

Prawn Salt & Pepper

Golden Fried Prawns

Crispy Vegetables

Chilli Mushroom

Paneer Manchurian

Chilli Paneer

Vegetable Spring Rolls

Vegetable Fried Dumpling

Grilled Vegetable Dumpling

Chilli Chicken Gravy

Chicken Black Bean Sauce

Roast Chicken in Satay Sauce

Chicken with Basil, Chilli, Spring Onion

Chicken with Ginger, Garlic

Crispy Vegetable in Garlic Sauce

Shredded Potato in Chilli Sauce

Stir Fried Greens

Broccoli, Baby Corn & Asparagus in Chilly

Garlic Sauce

Vegetables in Szechwan Sauce

Green Pepper, Water Chestnut, Bamboo Shoot

Beans Carrots Cashew Nuts in Tabanjian Sauce

Stir Fry Mushroom Iin Chilly & Basil

Stir-fry Water Chesnut, with Asparagus

Braised Fried Mushroom with Baby Spinach

Vegetable Balls in Manchurian Sauce

Mixed Vegetable Chow Mein

Mixed Vegetable with Almonds

Fried Rice

Thin Noodles in Hoisin Sauce with Red, Green

Pepper, Garlic, Bean Sprout

Plain Noodle with Bean Sprouts

Crispy Noodles

Interested in This Menu?

Our event specialists can personalise this menu to match your team, dietary preferences, and guest count. Book a complimentary tasting session to experience the flavours first-hand.

Ready to Create an Unforgettable Event?

Let our team craft a bespoke experience tailored to your vision.